I don’t know about you, but even a strong cup of coffee isn’t enough to overpower these dreary, post-holiday January mornings. Thanks to the January 2021 issue of Real Simple and its feature, “Brighten Up Breakfast,” we have lots of delicious options to add some zing to your morning.
Blanche’s solution to the problem of a fried chicken craving — a crunchy-coated ‘fried’ chicken made without chicken skin or scads of frying oil.
After the holidays, I had some extra canned pumpkin in my kitchen cabinet. In just minutes, with Pepin’s help, I whipped up his Cream of Pumpkin Soup.
I don’t make stuffed shells often, but when I do my family is always happy. Leftovers are a bonus and, like much comfort food, taste even better when reheated a day or two later!